Foodie Buzz Words
organic100% whole grain
organic100% whole grain
Fermented foods are all the rage at the little house on Pine these days. It all began with a book on wild fermentation. {I did a review of this book on And a little wine!} I had the opportunity to …
I’ve seen this floating around on twitter in the past couple of days: Jess has initiated a pretty ingenious weight loss challenge: Lose a Marathon. There are actually two challenges: lose a marathon or lose a half marathon. Jess created …
I ran 10 miler #2 in Baltimore this weekend! First of all, what a PERFECT day for a race. The sun was shining, blue skies, it was warm, but not too hot. I heard 6,500 racers were around for the …
Earlier this week, I had the opportunity to accompany a herd of sheep on their nightly dine-and-walk adventure. For realsies. Not a metaphor. Our friend (and fellow beekeeper!) invited us to her farm (homestead?) to meet her animals and for …
While at the beach this weekend for our annual sister’s weekend, we made it a priority to stop by the Lewes Farmers’ Market on Saturday. While I’ve been to Lewes several times before, I had a different goal in mind …
Hello from Rehoboth! We arrived late last night for a little sister beach time. I started the day with a beautiful 5 mile beach run! What a gorgeous morning. More people came out as I left, but at first, the …
Happy National Running Day! To celebrate this awesome day, I thought I’d share my initial infatuation with the sport and where I hope to go from here. I love a good run. I really never thought I’d say that. Now, …