My Chestertown Farmers’ Market
After being away for nearly two weeks, I was so glad to return to Chestertown {and the little house on Pine}. I love to travel, mostly because of the tests and challenges it brings, but there’s no place like home. …
After being away for nearly two weeks, I was so glad to return to Chestertown {and the little house on Pine}. I love to travel, mostly because of the tests and challenges it brings, but there’s no place like home. …
Breakfast just got better. The crunchy satisfaction of granola meets egg and milk-soaked bread topped in cinnamon and honey. Is your mouth watering yet? It all started with this loaf of Sesame Semolina bread from Highfield Bread Oven. I thought …
Fall is my favorite food season. Give me pumpkins, sweet potatoes, winter squash any day. (Of course, during the summer months, summer happens to be my favorite food season. Just go with it.) Check out my bounty from the Farmer’s …
This weekend, the little house on Pine enjoyed the pitter patter of little feet. Or, more like the click-click of “grown-up girl heels.” While in Annapolis this weekend, we picked up this little lady who convinced us to carry her …
I love summer. Summer means abundance of fresh, local fruits and veggies, and weekly trips to full Saturday morning markets. Each Saturday, at the Chestertown Farmer’s Market, I’m delighted by the number of booths, and even more delighted by the …
Remember the yummy blueberry smoothie-in-a-bowl? I recreated the mix using fresh blackberries from the Farmer’s Market! Blackberry smoothie 🙂 The morning began with a rather large pick-up from the Chestertown Farmer’s Market! peach honey, coconut granola, blackberries, 3 packs of …
Hi! Good to see you. Did you miss me? I always miss you. I’ve been a whirlwind of activity (or, as Shane likes to call it “in superwoman mode”), and have tons to share with you! Stay tuned for posts …
Just before my awesome birthday weekend, we had a few friends over for a lovely local dinner. I’ve discovered that I love entertaining at the little house on Pine. Love it. Normally, it’s just the three of us (counting Cody …
Since we’ve become backyard foragers, we’ve had to figure out what to do with our new goodies! The simplest solution? Throw them on a sandwich or in a salad! Since we’ve been harvesting tons of yummy lettuce from the homestead, …
This past weekend, in addition to drinking raw milk on Capitol Hill, I spent a lovely day with a dear friend in Philadelphia! First, I paid another visit to the weekly Farmer’s Market for these goodies: {strawberries, rhubarb, and asparagus …