Lunchtime!
During the week, lunch is my favorite meal. (During the weekend, breakfast wins) Now that the Farmer’s Market is in full swing, we have so many yummy, local options! For lunch today, I made simple sandwiches: Foccacia bread from Doug …
During the week, lunch is my favorite meal. (During the weekend, breakfast wins) Now that the Farmer’s Market is in full swing, we have so many yummy, local options! For lunch today, I made simple sandwiches: Foccacia bread from Doug …
I love cooking breakfast. I especially love cooking breakfast on the weekend, when I can take my time and really create something. This morning, I created a yummy, simple, local breakfast. Eggs, potatoes, cheese, bread with crushed blackberries and added …
Feast your eyes on these lovelies: Our market yummies. The bread guy has returned! Read more about him. We purchased focaccia and two croissants from him. Mmmmmm. We also purchased yellow squash, small potatoes, raspberries, a cucumber, strawberries, and cauliflower …
What a hot day! On days like today, I try my best to avoid the oven/stove–we don’t like to run the A/C (especially this early in the season), and the oven makes the kitchen hot, hot, hot! Days like today …