Things I love #2
FFL turns 1 this week! To celebrate my first year of blogging, I’m writing about various things that I love this week! Things I Love #2: Local Foods Local food is the way to go. In fact, my interest in …
FFL turns 1 this week! To celebrate my first year of blogging, I’m writing about various things that I love this week! Things I Love #2: Local Foods Local food is the way to go. In fact, my interest in …
Happy Mardi Gras! This year, we’re celebrating by making a traditional King Cake! King Cakes taste like a giant cinnamon roll. They’re perfect for breakfast on “Fat Tuesday!” The cakes are typically decorated with purple, gold, and green – …
I have something for you. Not just because it’s Valentine’s Day, or because I like baking sweets… Because I like you. Maybe I made one for me, too. So we can share. I mean, who wants to eat a cupcake …
The main course (recipes, general anecdotes on why I love food) will follow, but for now…feast on these starters! Coffee, featuring fresh milk creamer (a la Shane) Against the Grain croissants…mmm… Wild rice with veggies Green monster Large chocolate chip …
Instead of celebrating football today, we held a fancy brunch at the little house on Pine for Shane’s family! On the menu: Scrambled eggs with raw cheese, Shane’s fabulous potatoes, zucchini oatmeal muffins (with zucchini that we saved from last …
I had every intention of making soup. Instead, I ended up with a new meal creation… Roasted Carrots and spinach in wild rice So filling. And delightful. And perfect for leftover lunch! Carrots and onions…see, I did intend to make …
In the next couple of weeks, there are three food-related events that make me giddy with excitement. First, dinner from last night. More chicken from Cedar Run! Cooked in my new favorite way — on the stove, in little chunks …
Oh. My. Pumpkin. You won’t believe these little pumpkin wonders: Mini pumpkin pies I think I am in love!!! We had some extra pumpkin (from a can), and I wanted to use it up while I was still in the …
Need to warm up with a yummy easy-to-make dinner? I’ve got you covered! I’d like to call this the ultimate comfort food Potatoes, broccoli, milk, and cheese. It’s warm, it makes you feel good, and it’s delicious! I started out …