Lunchtime Forager
Today during lunch, I was a girl on a mission. Despite the seasonal showers of the day (which really weren’t too bad!) I ventured downtown in search of food. Not just any food; local food! My first stop: Against the …
Today during lunch, I was a girl on a mission. Despite the seasonal showers of the day (which really weren’t too bad!) I ventured downtown in search of food. Not just any food; local food! My first stop: Against the …
I love a good quiche. After yesterday’s scrumptious cake, something a little more nutritious is calling my name! Enter homemade broccoli quiche. Quiche, you melt my soul! All of that cheesy, broccoli, egg goodness. And don’t forget that fantastic, flaky, …
My favorite dinner to make? Breakfast for dinner! Since Shane had a long night of work ahead of him, I thought it would be fun to shake things up and make breakfast! We made a lovely spread of scrambled eggs, …
I attended one of the coolest local food events today! Andy’s Burger Night, revisited (Thanks Tom and Bill for being great local beef models! haha) Andy’s was a popular bar/restaurant in Chestertown that closed a couple of years ago. This …
I met another local farmer this weekend! Bob Miller from Nice Farms Creamery Nice Farms Creamery is located just outside Federalsburg, MD. So close to home! Prior to hearing about the event at Chestertown Natural Foods, I’d never heard of …
In the next couple of weeks, there are three food-related events that make me giddy with excitement. First, dinner from last night. More chicken from Cedar Run! Cooked in my new favorite way — on the stove, in little chunks …
Feast your eyes on today’s lunch: Homemade spinach quiche Yum, yum! Well, I did it. I made a fancy homemade pie crust. Forget the spinach quiche filling, this thing is a beauty. I’ve only ever made a pie crust from …
Check out some highlights from the Chestertown Farmer’s Market 2010! The market runs from April through December every Saturday from 8 a.m. – 1 p.m. Some of the vendors even come for a Wednesday market, from 1-4 p.m. Both are …
Here’s the loot I picked up from last Saturday’s freezing cold Farmer’s Market!Okay, so the squash at the bottom left aren’t really from the Farmer’s Market. They were a gift from a fish! Most of the goodies are from Lockbriar …
I wish you could be here right now. If you were here, you would be able to smell the most wonderful, sweet, fall-like smell of freshly- made applesauce that fills the little house on Pine. It’s…intoxicating. I made yummy homemade …