Hi! It’s Monday. (like you needed a reminder) You know what’s on my mind this morning (other than the super awesome Zumba class I had at 7?) This. a.k.a. yesterday’s breakfast. a.k.a. delicious. Too bad we ate them all!! I …
I love Sunday mornings: sleep a little later, cuddle a little longer, take time making breakfast, and leisurely enjoy it at the table. For the occasion (it was Sunday after all), I wanted to make something special: Strawberry covered pancakes. …
Oh yes I did! After Zumba on Monday and Friday mornings, I make a green monster shake for breakfast. It’s perfect right after a workout, since it’s packed with milk (fresh/raw, please!), 2 cups of spinach, and a banana. Today, …
This is how I started my Saturday morning. chocolate chip over-sized fluffy pancakes Following Joy the Baker’s milk chocolate chip pancake recipe, I gathered my ingredients: Two differences: whole milk (from Nice Farms Creamery) instead of buttermilk and raw butter. …
Still on a pumpkin kick from last week, I decided to add some pumpkin to my favorite whole wheat pancake recipe! Whole wheat pumpkin pancakes! Topped with powdered sugar, honey, and pecans. Yum! Ingredients:This little bowl keeps finding its way …