Lunchtime!
During the week, lunch is my favorite meal. (During the weekend, breakfast wins) Now that the Farmer’s Market is in full swing, we have so many yummy, local options! For lunch today, I made simple sandwiches: Foccacia bread from Doug …
Tag: recipes
Local Breakfast
I love cooking breakfast. I especially love cooking breakfast on the weekend, when I can take my time and really create something. This morning, I created a yummy, simple, local breakfast. Eggs, potatoes, cheese, bread with crushed blackberries and added …
Zucchini Chocolate Chip Cookies
I’m a total cookie nut. I go completely gaga for chocolate chip cookies. When I saw this recipe in Animal Vegetable Miracle (I modified it a bit) that combined yummy chocolate chip cookies with zucchini (another favorite of mine), I …
Easy Pasta Salad
What a hot day! On days like today, I try my best to avoid the oven/stove–we don’t like to run the A/C (especially this early in the season), and the oven makes the kitchen hot, hot, hot! Days like today …
Whole-Grain Pancakes
After Shane came home with fresh raspberries and blueberries from Lockbriar’s U-Pick Farm, I knew I wanted to make pancakes for breakfast! Here’s a simple whole-grain recipe: Makes: about 10 pancakes 1 c. whole wheat flour1/2 c. quick-cooking oats (uncooked)2 …
Yummy Stir Fry
I love a good stir fry. So quick, so easy, and you can really add anything you’d like! After receiving our weekly share from the Colchester Farm CSA, we had an abundance of fresh, local veggies to add to the …
Veggie Puffs
A fun recipe! Any bite-sized vegetables can be used; I chose zucchini, mushrooms, and broccoli. The cast. You will need: Vegetables of your choice1 egg, beaten1 c. bread crumbs1 tsp. paprikapepper and salt to taste 1. Preheat the oven to …
Zucchini Bread
I love baking bread. Zucchini bread is up there with my favorite kinds! I always make two loaves when I bake zucchini bread. It’s great for a snack, and for breakfast! sigh. so yummy. Here’s the recipe I like to …
Strawberries in Salad
Let’s face it: salad can be boring. Lettuce, tomatoes, dressing, maybe an olive…snooze! I like to dress up my salads with lots of different ingredients, especially of the local variety. Now that spring is here and the Farmer’s Market is …